Dessert
JODLGOLD refines to create a signature dessert
on the dessert plate or at the buffet.
For connoisseurs at home
JODLGOLD as a fine dessert for guests or on its own with coffee and tea.
For hotels and restaurants
JODLGOLD enhances signature desserts on the plate (à la carte, at buffets, for banquets, etc.).
For caterers
JODLGOLD enhances desserts as a sweet finale at events and catered functions.
product details
- Size: Loose ring, 3 cm high, approx. 20 g
- Ingredients: Eggs, flour, butter, sugar
- Shelf life: At least 4 months
- Storage:
Dry and protected from foreign odours - Free from additives of any kind
Dessert inspiration
Little effort. Big impact.
JODLGOLD brings Alpine origins, consistent quality and a strong story to the dessert plate – without any additional production effort.
Quick mise en place. Maximum impact on the plate.
- From ring to signature dessert in 30 seconds (without production effort)
- Consistent quality & appearance
- Alpine origins as a powerful story on the plate
- Ingredients: fine cream, seasonal fruits, ice cream or sauces, ...
Photo on the left: Professional dessert creation in progress -;)
